Tasty life with LA Weekly Sips & Sweets

Tickets are going on sale for the third annual L.A. Weekly’s Sips & Sweets on Friday, December 2, 2016 from 8PM – 11PM at the Petersen Automotive Museum at http://ticketf.ly/2bUoaqn.


VIP Admission ticket includes: all of the General Admission perks plus 1 hour early entry into the event and a special VIP Gift Bag AND don’t hesitate because the VIP entry will sell out SOOO fast! 
General Admission tickets include: entry into the event, unlimited food samples from over 15 LA pastry chefs, beer, wine and artisanal cocktail samples as well as access to our handcrafted vendor village with 20+ vendors. img_3617

I’ve attended before and can say that they know what I like … SWEETS you’ll be on a major sugar high for one of the first holiday parties of the year.img_3666 Who do you want to taste or sip? Leave a comment below and don’t forget you can visit and of the shops, grab a cocktail or stock your place.

You’ll be able to enjoy sweets from Crème Caramel LA, McConnell’s Fine Ice Creams, Copenhagen Pastry, WP24 by Wolfgang Puck, Bearclaw Kitchen, The Gourmandise School, Choctál Single-Origin Ice Cream, Westbound and Red Bread with more to come!img_3555

Hand-crafted cocktails will be prepared by Matt Wise of The Roger Room, Joshua Goldman of The Bar at Belcampo Santa Monica, Adam Nystrom E.P. & L.P., Gabriella Mlynarczyk of Birch, Robin Chopra of House of Punch, Christiaan Rollich of The Lucques Group, Chris Whelan of Sassafras, Ben Scott of Miro, Mike Lay of Broken Spanish and BS Taqueria, Jeremy Lake of Lost Property, Gregory Westcott of Hinoki & the Bird, Darwin Manahan of 71ABOVE, Derek Lyons of Sonny’s Hideaway, Brynn Smith of Sotto, and Chris Amirault of Otium with more to be confirmed!

Aimg_3564ll pastry chefs will offer tasty samples of their famous sweet and savory treats, while each bartender will present sips of their signature holiday drinks.

Sponsors of this year’s event include: Hendrick’s Gin, Tullamore DEW Whiskey, Reyka Vodka, Milagro Tequila, Sailor Jerry Rum, Monkey Shoulder, Aquafina, Spearmint Rhino, Hustler Hollywood, Beautiful Things LA, Califia Farms, DIABOLO Beverages, DRY Sparkling, KIND, Farm Fresh to You, Destiny Candle and London Manori with more to come.

A portion of proceeds from the event will be donated to Food Forward. Food Forward rescues fresh local produce that would otherwise go to waste, connecting this abundance with people in need, and inspiring others to do the same.img_3547

Follow L.A. Weekly on Facebook facebook.com/LAWeekly, Twitter @laweeklystreet, Instagram @LAWeekly and Foursquare for updates as they unfold.
About L.A. Weekly:
L.A. Weekly, and more recently LAWeekly.com, has Los Angeles covered, with investigative reporting, comprehensive calendar listings and forward-thinking cultural coverage, including daily blogs like the highly regarded Squid Ink, which covers the city’s food scene. We keep our readers loyal with stories by some of the country’s finest writers—now accessible through our mobile platforms. In 2007 L.A. Weekly was the first newspaper to be awarded the Pulitzer Prize for its food criticism. This year, restaurant critic Besha Rodell was honored with a James Beard Award, widely considered food writing’s top prize.

Meet me at Tacolandia June 11 2016

Tacolandia 2016LA Weekly has announced the final lineup for Tacolandia 2016 on Saturday, June 11th from 3 – 7  PM at the El Pueblo de Los Angeles in DTLA. Tacolandia tickets are on sale now for $50 at ticketf.ly/1QmOybu. $55 at the door IF any available.

L.A. Weekly is excited to confirm the final restaurant line-up for Tacolandia 2016, our fourth annual gourmet taco festival. Taking place on Saturday, June 11 from 3 to 7 p.m. at downtown’s El Pueblo de Los Angeles, the event will feature over 130 top taco vendors curated by the World’s First Tacorazzo, Bill Esparza.

Tacolandia 2016 -3

As of press time, the following restaurants have confirmed attendance at this year’s event: Alberto Sentíes of Montelena, Alfredo Villanueva of Romero y Azahar, All Flavor No Grease, Amor y Tacos, Comuna by Andrea Martinez + Rivero González, Anepalco’s Café, Aqui es Texcoco , Balam Mexican Kitchen, Barrio Café, Birrieria Jalisco, Breddos Tacos, Burritos La Palma, Cacao Mexicatessen, Caló Provisions, Carnitas El Momo, Casa Vega, Cascabel, Ceviche Project, Chalio Mexican Restaurant, Chef Brian “Turok” Menendez, Chichen Itza, Cielito Lindo, Cities, Cobblermania, Colonia Tacos Guisados, Comida – Pan-Latin Arepa Cart, Coni’Seafood, Coolhaus, Corazon y Miel, Cueva Carvajal, Deb’s Delicious Tacos, Dia de los Puercos, Don Chente Bar-Grill & Lounge, Don Ramen, Dos Chinos, El Colimense, El Coraloense, El Huarache Azteca, El Marinero By Chef Ninive, El Shuko Guatemalan Cuisine, El Sinaloense, El Tepeyac Café, Frida Tacos, Galaxy Taco, Gish Bac Restaurante Oaxaqueño, Gracias Señor, Guerrilla Tacos, Huitlacoche, Komodo, La Barbacha Restaurant, La Cahua del Yeyo, La Calaca Fish Tacos, La Embajada, La Flor de Yucatan, La Mascota Bakery, La Monarca Bakery, La Tostaderia, Las 7 Regiones de Oaxaca, Las Molenderas, Lola’s Mexican Cuisine, Los Ruizeñores Gourmet Taco, Loteria Grill, Macheen, Mariscos El Bigotón, Mariscos El Güero, Mariscos German, Mariscos Guerrerense, Mariscos Jalisco, Mariscos Olas Altas, Mexicali Taco Co., Mexicano & Flautas, Mexikosher, Mi Ensenada Fish Tacos, Naugles, Nixtaco Taqueria, Nómada XXI, Oaxaca on Wheels, Petty Cash, Pez Cantina, Pink Taquiza, Pour Vida Latin Flavor, Primera Taza, Puertos del Pacifico, Puesto, Pupusas Paty & Faby, Rakken Tacos, RaspadXpress, RBTA x Monkey Bar, Revolutionario LA Food, Rika’s Empanadas, Rincon Oaxaqueño, Rocio’s Mexican Kitchen, Salazar, Sammy’s Mexican Corn, Sarita’s Pupuseria, Sergio Elias Gutierrez of Bocanegra, Slapfish, SOL Cocina, Sonoritas Prime Tacos, Ta Bom Truck, Taco Libre LA, Taco Maria, Tacos a Las Brasas, Tacos Los Desvelados, Tacos Puntas Cabras, Tacos Tamix, Tacoteca, Tamales Elena, Tania Leal from La Enramada, Taqueria Vista Hermosa, Tempo Urban Kitchen, The Briks, The Taco Man, Tlayuda L.A., Toca Madera. Tortas Ahogadas Ameca, Tortas Ahogadas Guadalajara in LA, Troika Project / Valle de Guadalupe, Ubatuba Açai, Vaka Burgers, Vchos Truck, Westside Taco Co., White Boy Tacos, Yo Boi’s Restaurant, Yuca’s Restaurants, Zamora Bros, Zema Food Truck – Latin Vibes and Zingo Tacos-Al Carbon.

Tacolandia 2016 -2All restaurants will have tasty samples of their signature gourmet tacos for all to enjoy! Complete with live mariachi music and cash bars with beer, wine and signature cocktails, Tacolandia 2016 will be LA Weekly’s largest event of the year and one not to be missed. More information can be found at laweekly.com/tacolandia.

Tickets for Tacolandia are on sale now for $50 at ticketf.ly/1QmOybu. $55 at the door if we have any available.

General Admission tickets include entry into the event, entertainment, access to cash bars, as well as tacos from over 130 vendors.

Sponsors of this year’s Tacolandia include: Presenting sponsor Taquiza TABASCO® who will be serving delicious Chipotle Brisket Tacos from Chef Ray Garcia of B.S. Taqueria in Father Serra Park, Exclusive VIP Lounge Presenting Sponsor Herdez, Exclusive Beer Sponsor Estrella, Chevrolet, AeroMéxico Airlines, Got Milk?, Southern California Buick GMC, Cacique, El Silencio Mezcal, Coca-Cola, Hornitos, Masienda, Central Intelligence, Kushmart and Sticky Medz, Hustler Hollywood, Spearmint Rhino Gentlemen’s Clubs & Dames N’ Games Topless Sports Bar & Grill, O.penVAPE CA – Premium Cannabis Oil, Hawaiian Springs, Dave & Buster’s, Beautiful Things LA, Amoeba Music, Lucha VaVoom, Zouq, Grubhub, Naked Juice, DIABOLO Beverages, DRY Sparkling, Califia Farms, Mr. Churro, La Diabla Michelada Mix, KIND, Pepperjelly, Gardein, Del Real Foods, Jarritos, Mom and Pop Shop, Goya Foods, Vallarta Supermarkets, Farm Fresh to You, Flan King, Destiny Candle, Todo Verde, London Manori, Live Nation – The Greek, Earth Science, Pop Art Snacks and Carve Bar.

Tacolandia is proud to announce the El Pueblo Park Association and Food Forward as our charity beneficiaries for this event.

El Pueblo Park Association (EPPA) was founded in 1982 to foster public interest in, and good will for, El Pueblo de Los Angeles Historical Monument (El Pueblo). They are a volunteer group dedicated to promoting the historic plaza and its historic buildings. In addition, they are devoted to expanding El Pueblo’s use as an educational and cultural facility by: raising funds for the restoration, conservation and promotion of El Pueblo as a unique gathering place for the celebration of the historical and multicultural heritage of Los Angeles and sponsoring exhibitions and special events at El Pueblo.

Food Forward rescues fresh local produce that would otherwise go to waste, connecting this abundance with people in need, and inspiring others to do the same. HARVEST FOOD • FIGHT HUNGER • BUILD COMMUNITY They are a volunteer-powered group of Southern Californians who are passionate about making change around hunger in our community. Food Forward convenes at private properties, public spaces, and farmers and wholesale markets to recover excess fruits and vegetables, donating 100% to local direct-service agencies who feed our community’s most vulnerable. Combined, theirr diverse distribution partners provide food to over 100,000 clients a month across Southern California.

Follow L.A. Weekly on Facebook facebook.com/LAWeekly, Twitter @laweeklystreet, Instagram @laweekly and foursquare for updates as they unfold.

About L.A. Weekly:

L.A. Weekly, and more recently laweekly.com, has Los Angeles covered, with investigative reporting, comprehensive calendar listings and forward- thinking cultural coverage, including daily blogs like the highly regarded Squid Ink, which covers the city’s food scene. We keep our readers loyal with stories by some of the country’s finest writers—now accessible through our mobile platforms. L.A. Weekly has won more awards from the Association of Alternative Newsweeklies than any other paper in the country, and in 2007 was the first newspaper to be awarded the Pulitzer Prize for its food criticism.

I just tried a new Kind Snack Bar!!

I LOVE the Almond & Coconut Snack Bar. Have you tried this flavor?  It’s DELICIOUS not to sweet, crunchy, tasty and yummy as heck.

 

ALMOND & COCONUT

We look better nakedTM

Almond & Coconut is a guilt-free way to satisfy any sweet tooth with a hearty blend of almonds and coconut, 4g protein and 4g fiber.