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I spoke with Andrew Vaughan, Chef De Cuisine at Simon LA at Sofitel Los Angeles during the dineLA 2011 kickoff and learned about his background as a chef, favorite item on the menu and how long he’s been cooking.

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I live in Los Angeles and am a professional in the new media communication and marketing field with experience in non-profit, education, healthcare, political campaign and volunteer management. I’m a trustworthy honest creative professional that is able to offer strategic counseling on marketing & communications using social media.

In my spare time I enjoy cultural events, going to the movies, being a foodie, getting in shape and dating.